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	<title>Comments on: Gallo Blanco</title>
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	<description>Sustainable Thoughts and Reflections from a life gone by...</description>
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		<title>By: Jay Leyden</title>
		<link>http://jessestallone.com/2009/10/15/gallo-blanco/#comment-20</link>
		<dc:creator><![CDATA[Jay Leyden]]></dc:creator>
		<pubDate>Fri, 30 Oct 2009 21:52:26 +0000</pubDate>
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		<description><![CDATA[Jesse,

Great story on a local business doing it the right way, especially their focus on locally grown food that is more environmentally sensitive.  

Is there a web site that collects data on restaraunts that have a similar focus from across the US? I&#039;d like to support their business practices in my travels  if I knew where to find them.

Thanks, 

A Green Culinarian]]></description>
		<content:encoded><![CDATA[<p>Jesse,</p>
<p>Great story on a local business doing it the right way, especially their focus on locally grown food that is more environmentally sensitive.  </p>
<p>Is there a web site that collects data on restaraunts that have a similar focus from across the US? I&#8217;d like to support their business practices in my travels  if I knew where to find them.</p>
<p>Thanks, </p>
<p>A Green Culinarian</p>
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